Culinary enjoyment on the Wadden Sea
An adventurous trip on the water, with lovely breakfasts, lunches and three-course menus. Delicious and freshly made by the skipper and chef Harriët. She is inspired by the weather and regional produce, with meals including meat or fish. Would you prefer a vegetarian menu? No problem, Harriët makes sure you’ll enjoy the culinary delights, too.
24 May 2021