Spring Exploration

Sailing the Wadden Sea while having your palate pampered with culinary highlights. Doesn’t that sound like the perfect combination? Step aboard the clipper Wilhelmina and let its owner Harriët prepare the most extraordinary dishes in the well-equipped galley. In the meantime, you’ll actively enjoy the nature of the Wadden Sea, a UNESCO World Heritage Site, and lend a helping hand in mooring the boat or running aground. There will be ample time to relax, too. A varied and fully catered weekend awaits.
Gerecht met zalm | culinair genieten op het Wad
Schip De Wilhelmina op het water

Culinary enjoyment on the Wadden Sea

An adventurous trip on the water, with lovely breakfasts, lunches and three-course menus. Delicious and freshly made by the skipper and chef Harriët. She is inspired by the weather and regional produce, with meals including meat or fish. Would you prefer a vegetarian menu? No problem, Harriët makes sure you’ll enjoy the culinary delights, too. 

20 May 2021 t/m
24 May 2021
Dokkade 1, Harlingen