Briny delicacies
The sea, and the impact of the tides in particular, brings forth a huge wealth of plants, seaweeds and animals and molluscs. In olden days, people often harvested glasswort and sea aster (lamb’s ear) for dinner on the mudflats along the coast. Today, you need a special permit to do so. The fishing community also thrives on the wealth of the Oosterschelde, with amazing mussels, Oosterschelde lobster, and clams from Zeeland.